UNLOCKING THE POSSIBLE FROM THE YUCA PLANT: FROM ROOT TO FLOUR TO THE FREEZER

Yuca, a starchy root vegetable, holds enormous potential in contemporary kitchens. It’s full of fiber and nutrients, making it a nutritious alternate for several weight loss plans. When you examine its transformation from root to gluten-no cost flour, you may uncover its versatility in numerous culinary programs. But how do you improve its Added